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  • We hope you enjoyed our Holiday Gala at Auberge du Soleil. Click here to read the review and view photos.

  • Click on Upcoming Events to view the events under development for 2012.

  • There will be no event in January.

  • Next event: Valentines Dinner: Saturday, Feb. 11 at 6:30pm
    Raymond Vineyards, located at 849 Zinfandel Lane, St. Helena

    Members: $135 per person. Guests: $150 per person

    Dress: Coat & Tie + Fancy Cocktail Attire

    The reception will be held in the spectacular Baccarat Crystal Room. Dinner will served in the elegant Barrel Room.

    Raymond's Chef, Michel Cornu started his culinary career in his native France and was the Chef at Auberge Du Soleil and Far Niente before coming to Raymond. He will present a chef's selection of 3 hors d'oeuvres during the reception, paired with Raymond Sauvignon Blanc and Jean Charles Boisset #21, a Sparkling Wine. With a little luck, Jean Charles will surprise us with some of his French wines from Burgundy. Here's the Chef's Dinner Menu:

    Lobster Scallops Wellington in a Lobster Sauce with Spaghetti Squash
    Raymond Vineyards, Reserve Napa Valley Chardonnay 2010


    Veal Medallions, Forest Mushrooms Lasagna with a Truffle Sauce
    DeLoach Vineyards, OFS Pinot Noir 2009

    Mesclund Lettuce, Gruyere Tuile, Gold Beets with an Old Grain Dressing
    Buena Vista Winery, Carneros Pinot Noir 2009

    Cold Hazelnut Soufflé, Chocolate Peelings and Red Couli
    2007 Generations Cabernet Sauvignon

    Please indicate If you prefer a seafood entrée
    to the veal when you send in your check.

    Don't Miss the Most Romantic Event of the Year!   Book now!

  • Annual Dues for 2012

    If you have not already paid, please mail your check now. The dues structure remains the same for 2012. The following is the amount per couple. Dues are the same for individual members as for couples, because individual members can bring a guest to each event at the member price.
    Age 36 +: Dues = $200
    Age 21-35: Dues = $100
    Other Branch Members (SF/Marin): $135

  • To sign-up for an event, send your check, made payable to Napa Valley Wine & Food Society, to:

    Napa Valley Wine & Food Society
    1050 Olive Hill Lane
    Napa, CA 94558
    Attn: Frank Grasso
Contact: webmaster@iwfsnapa.org